![Plant Yellow Pea Flour 500g](https://cdn.asp.events/CLIENT_The_Orig_D816448B_5056_B739_54AA7F8B509B665C/sites/NatGeoFood2024/media/libraries/exhibitor-press-releases/3263-Plant-S-A4-Strut-Card.jpg/fit-in/700x9999/filters:no_upscale())
Plant S Yellow Pea Flour is entirely British-grown and milled. Multi-purpose, protein-packed and gluten-free, it's perfect for cooking and baking, for recipes sweet and savoury.
Now available in a 500g pack size, it's vegan and naturally high in vitamins A and C, folate and iron. It has a low glycaemic index and comes in a fully compostable pouch.
The flour is made from 100 per cent UK-produced, specially developed yellow peas, grown on family-run farms across the east of England. And the delicious result isn't just good for cooks and bakes: it can be a beneficial addition to shakes and drinks.
Loading