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AROMA Grill
Stand: A17
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London-based and women-owned street food specialist Aroma Grill shines a light on steak. It stands out from the competition by using picanha: a South American cut of meat that is similar to sirloin but juicier and more tender.
Aroma’s steaks are cooked to order in front of customers. It uses only the meat’s own fat – no other fats or butter go on the grill.
All of Aroma's dishes – a range of salads and sandwiches – are served with caramelised red onions. There's also a signature homemade sauce: garlic and spring onion mayo.
Address
Buckhurst HillEssex
London
IG9 5LN
United Kingdom
Contact Exhibitor
Products
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Picanha prato feito: "prato feito" translates as "ready-made dish" – in this case, a popular lunch in Brazil -
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Picanha is a specific cut of the rump cap, well known in South American countries. In Brazil, it’s associated with Sunday family barbecues, where it’s served with fragrant vinaigrette and farofa (seas ... -
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Picanha steak, cooked to order.