Speakers | National Geographic Traveller (UK) Food Festival

Radhika Howarth is a London-based author, TV chef and culinary storyteller whose debut cookbook, Flavours Without Borders: 80 Dishes Connecting Cultures and Cuisines, celebrates the power of food to bridge cultures. She’s appeared in several TV shows, including The World Cook on Amazon Prime and Channel 4’s Double the Money with Sue Perkins in 2024. In 2018, she founded her brand, Radikal Kitchen, offering diverse food consultancy services including recipe development, social media content creation for food brands, bespoke culinary events, cooking workshops, chef demonstrations and food writing.